Ven Pongal
Ingredients1 Cup - Rice1/4 Cup - Moong Dal1/4 tspn - Black Pepper1 tbsp - Cumin seed1 tbsp - grated Ginger CashewGheeWaterSalt(adsbygoogle = window.adsbygoogle || []).push({}); Method1. Wash rice and...
View ArticleSpicy Egg Fry
Ingredients:3 - Egg1/4 cup - chopped Tomatoes1/4 cup - chopped Onion1 - chopped Green chilli1 tbsn - finely chopped Ginger garlic1/4 tspn - Turmeric powder1 tspn - Chilli powder1 tspn - Coriander...
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Chicken 65
Ingredients1/2 - Chicken2 tsp - Cornflour1/2 tsp - Cumin seeds1/2 tsp - Pepper powder1/2 tsp - chilli powder4-5 - Curry Leaves1 - Egg1 tsp - Garlic (chopped)1/2 tsp - Ginger (chopped)2 tsp -...
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Butter Chicken
Ingredients500 grams - chicken100 grams - butter4 - cashewnuts1 tbsp - coriander pdr1/2 tsp - Crushed fenugreek leaves1/2 tsp - cumin seeds100 ml - Fresh cream1 tsp - Ginger garlic paste2 slice -...
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Andhra Mutton Curry (Lamb)
Ingredients:500 gms - Mutton (Lamb)2 - chopped onion2 - Chopped Tomato1 tbsp - Ginger garlic paste1 tbsp - cumin pdr2 - Green chillies1/2 tspn - Pepper powder1/4 tspn - Turmeric1 tspn - Red cilli1...
View ArticleButter Murukku
Ingredients:1/2 cup - Rice Flour1/4 cup - Besan Flour1/4 cup - Roasted Gram1/4 tsp - Cumin Seed2 tbsp - GheeSaltOil (deep fry)(adsbygoogle = window.adsbygoogle || []).push({}); Method:1. Grind the...
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Vermicelli pulao
Ingredients2 cups - Roasted Vermicelli (semiya)1 - Onion (sliced)1 - chopped Carrot1/4 cup - French beans1/4 cup - Potato - 11/4 cup - Green peas1/4 cup - Mint leaves2 - Cloves, Cinnamon stick,Green...
View ArticleHomemade Paneer
Ingredients:1 litre - Milk1 tsp - lemon juice(adsbygoogle = window.adsbygoogle || []).push({}); Method:1. Boil the milk in a heavy bottomed pan.2. Reduce the heat and allow to boil.3. Add lemon juice...
View ArticleHomemade Rasgulla
Ingredients:100 gms - Homemade Paneer (Paneer from 1 liter milk)1 tbsp - All purpose flour 2 cup - Water 1 cup - Sugar(adsbygoogle = window.adsbygoogle || []).push({}); Method:1. Knead the Paneer in a...
View ArticleHomemade Rasmalai
Ingredients:1 liter - Milk1/2 cup - Sugar 8 balls - Rasgulla1/4 tsp - Cardamom powder2-4 - Saffron2-3 tbsp - Pista (Sliced)2-3 tbsp - Almonds(adsbygoogle = window.adsbygoogle || []).push({}); Method1....
View ArticleRice Roti
Ingredients:1 1/2 cup - Rice flour1 1/2 cup - WaterSaltMethod:1. Add salt to the water and bring it to a boil.2. In a mixing bowl, add rice flour and boiled salt water. Mix it well and make a dough.3....
View ArticleCoconut Chutney
Ingredients:To grind:1/2 cup - Grated coconut3-4 - Green chillies1 inch - Ginger1/2 tsp - Fried gram dal (pottukadalai)1 pinch - TamarindSaltWaterTo temper:2 tsp - Cooking oil1/2 tsp - Mustard seeds1...
View ArticleRed Coconut Chutney
Ingredients:To grind:1/2 cup - Grated coconut4 - Red chillies4 - Garlic1 pinch - TamarindSaltWaterTo temper:2 tsp - Cooking oil1/2 tsp - Mustard seeds1 tsp - Urad dalCurry leaves(adsbygoogle =...
View ArticleCoriander Chutney
Ingredients:To grind:1/2 cup - Grated coconut1/2 cup - Coriander leaves (finely chopped)4 - Green chillies2 - Garlic1/2 inch - Ginger1 tsp - Fried gram dal (Pottukadalai)1 pinch - Tamarind1 pinch -...
View ArticleMint chutney
Ingredients:To grind:1/2 cup - Grated coconut1/2 cup - Mint leaves (finely chopped)4 - Green chillies2 - Garlic1/2 inch - Ginger2 - small onion1 tsp - Fried gram dal (Pottukadalai)1 pinch - Tamarind1...
View ArticleGarlic Chutney
Ingredients:2 - Tomato (Chopped)4 - Red chillies10 - Garlic1/2 inch - GingerOilSalt(adsbygoogle = window.adsbygoogle || []).push({}); Method:1. Grind all the above ingredients along with enough...
View ArticleTomato-Groundnut Chutney
Ingredients:To grind:1/4 cup - Groundnuts (peanuts)2 - Tomato2 - Red chillies1 - Green chilli1 pinch - TamarindSaltWaterTo temper:2 tsp - Cooking oil1/2 tsp - Mustard seeds1 tsp - Urad dal1 pinch -...
View ArticlePeanut Chutney
Ingredients:To grind:1/4 cup - Groundnuts (peanuts)2- Onion4 - Red chillies4 - Garlic1 pinch - TamarindSaltWaterTo temper:2 tsp - Cooking oil1/2 tsp - Mustard seeds1 tsp - Urad dalCurry...
View ArticleTomato Chutney
Ingredients:To grind:2 - Tomatoes (ripe)1- Onion5 - Red chillies1 pinch - Tamarind1/2 inch - GingerCurry leaves (few)OilSaltWaterTo temper:2 tsp - Cooking oil1/2 tsp - Mustard seeds1 tsp - Urad dal1...
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Masala Paniyaram
Ingredients:1 cup - Idli batter1/2 cup - Onion (finely chopped)1 - Green Chilli (finely chopped)1/4 cup - Coconut (grated)Curry leaves (few)(adsbygoogle = window.adsbygoogle || []).push({}); Method:1....
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Poori Masala without potato
Ingredients:For masala:3 nos - Onion1/4 cup - Green peas4 - Green chillies1 pinch - Ginger1 tbsp - Besan flourCurry leaves – FewTo temper:2 tbsp - Cooking oil1/2 tsp - Mustard seeds1 tsp - Urad dal1...
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Vegetable kuzhambu
Ingredients:1 cup - Mix vegetables(Brinjal, drumstick, carrot, beans)10 - small Onions (shallots)1 - Tomato (Finely chopped)½ tsp - Mustard seeds1 tsp - Urad dal¼ tsp - turmeric powder½ tsp - red chili...
View ArticleChanna RIce ( Kondai Kadalai RIce)
Ingredients:2 cups - Raw Rice (Soak for 30 mins)2 - Onion (Chopped)2 - Tomato (Chopped)4 - Green Chillies (Slit)1/2 cup - Channa (Kondai Kadalai soaked for 8 hours) 1 tspn - Chilli powder1 tspn -...
View ArticlePeas Curry
Ingrediants:1 cup - Peas (cooked)1 cup - Tomato Puree1 tbsp - Red chilli powder1 tsp - Garam masala powder1 tsp - Coriander powder1 tbsp - Cumin seeds3 - Crushed GarlicSaltOilMethodHeat a pan with oil,...
View ArticleVerkadalai Rice (Pea Nut Rice)
Ingredients2 cups - Cooked Rice 1/2 cup - Raw Peanuts 4 - Dry Red Chilli 1 tsp - Chana DalOil 2-3 tsp1/4 tsp - Mustard seeds 1 tsp - Urad dal 1 tbsp - Peanuts a pinch - Hing 1 tbsp - Grated...
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